If you're looking for a bird with excellent meat yield, then our turkey poults are the perfect addition to your operation. When it comes to turkeys, there is no better bird for the holiday season, special occasions, or 4-H projects.

Commercial and Heritage Breeds

Myers Poultry offers a selection of baby turkeys for sale to suit different market needs. For those that are interested in slow-growing varieties, the Artisan Gold is an attractive turkey breed known for its rich and gamey flavor. While they take longer to reach market weight, heritage breeds offer several advantages for small farms selling within niche markets.

If you desire a bird that reaches market weight sooner, consider the Broad Breasted White turkey for your farm. This is the best breed for commercial growers that value efficiency and meat yield. The Bronze variety is also a great option, but the White variety is easier to pluck and process.


Turkeys have a longer grow out period than other poultry, so they do require more planning and management than other meat birds. Especially in the first few weeks, it's important to monitor your poults to ensure they are eating and drinking properly. Early care and intervention is the best way to set up your poults for success.

Whether you plan to raise them indoors our outdoors, it's important to provide your turkey poults with a healthy, clean, and suitable environment in order to see a successful growing season. Many of our turkeys will thrive in outdoor environments, which produces a higher quality end product.

Before adding turkeys to your flock, read our Myers Poultry turkey care guide to ensure you can provide your poults with the environment they need to thrive. Browse our commercial and heritage breeds to learn more about our turkeys for sale.